Selezione V.L. 173 is a Saccharomyces cerevisiae ref. bayanus strain selected by EVER for secondary fermentation in autoclaves using the Charmat method.
Cryophilic and pressure-tolerant, it ensures rapid, reliable, and clean fermentations with low production of SO₂, H₂S, and acetaldehyde, guaranteeing sparkling wines that are aromatically precise and technically sound.
Thanks to its high fermentation efficiency, it is ideal for producing light-bodied sparkling wines with a fresh and modern profile, enhancing notes of citron, grapefruit, peach, and floral hints, especially in young and varietal white and rosé wines.
SELEZIONE V.L. 173
Saccharomyces cerevisae r.f. bayanus
IT