Solutions > Yeasts > Natural Control Redox

Natural Control Redox

Oxido-reductive stabilizer for juices and wines

NATURAL CONTROL REDOX is a Chitosan-based preparation selected for its antioxidant and metal chelation capacity, combined with an inactive yeast rich in reduced glutathione (GSH). It protects from the effects of oxygen, increasing and stabilizing the REDOX potential and ensuring the longevity of aromas from musts to aging wines

More information?

Contact us to receive the product details

Subfamily

Other stabilisers, With chitosan

Phase of use

Vinificazione, Affinamento, Vendemmia

Application

Antioxidant protection, Colour stabilisation

Type of wine

Bianco, Rosato, Rosso

Special Wines

Allergen free, Gmo free, Vegan

Format

A018N20K0001 1 Kg

Search here

Search here