Active on both soluble and insoluble pectin, it is used:
• on free run juice of white grapes, after draining-press or soft press, to accelerate its clarification, flotation, centrifugation, filtration etc.
It acts at low doses, due to the concentration of pectin’s and pectin-liasic activities.
APPLICATIONS: static clarification – quick clarification – flotation
ADVANTAGES: Very low dosage – ideal in flotation – complete depectinization
IT