Solutions > Yeasts > Activated carbon

Activated carbon

Vegetal Carbon physically activated

Suitable for musts, wines and vinegars in compliance with the law.

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Subfamily

Carbons

Phase of use

Mosto, Vino

Application

Flotation, Static decanting, Discolouration, Treatment of redox alterations

Type of wine

Bianco

Special Wines

Allergen free, Bio compatibile, Gmo free, Vegan

Format

A171C01K0002 2 Kg

A171C01K0015 15 Kg