{"id":7522,"date":"2023-04-12T11:21:50","date_gmt":"2023-04-12T09:21:50","guid":{"rendered":"https:\/\/www.ever.it\/?post_type=prodotti&#038;p=7522"},"modified":"2024-05-31T13:41:34","modified_gmt":"2024-05-31T11:41:34","slug":"mycoferm-cru-811","status":"publish","type":"prodotti","link":"https:\/\/www.ever.it\/en\/products\/mycoferm-cru-811\/","title":{"rendered":"Mycoferm cru 811"},"content":{"rendered":"<p class=\"p1\">Saccharomyces cerevisiae var. bayanus, vigorous and extremely alcohol tolerant, fermented in a wide temperature range. It enhances the varietal character with subtle floral and fruity notes; it presents great aromatic finesse and a remarkable release of polysaccharides. Suitable for the production of important white wines with high alcohol content. Ideal for fermentation and recovery from stuck fermentations.<\/p>\n","protected":false},"featured_media":3698,"parent":0,"template":"","meta":{"_acf_changed":false},"categorie_prodotto":[59],"class_list":["post-7522","prodotti","type-prodotti","status-publish","has-post-thumbnail","hentry","categorie_prodotto-yeasts"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ever.it\/en\/wp-json\/wp\/v2\/prodotti\/7522","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ever.it\/en\/wp-json\/wp\/v2\/prodotti"}],"about":[{"href":"https:\/\/www.ever.it\/en\/wp-json\/wp\/v2\/types\/prodotti"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ever.it\/en\/wp-json\/wp\/v2\/media\/3698"}],"wp:attachment":[{"href":"https:\/\/www.ever.it\/en\/wp-json\/wp\/v2\/media?parent=7522"}],"wp:term":[{"taxonomy":"categorie_prodotto","embeddable":true,"href":"https:\/\/www.ever.it\/en\/wp-json\/wp\/v2\/categorie_prodotto?post=7522"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}